![]() ![]() “SAREC is glad to collaborate with the Cent$ible Nutrition Program and many local volunteers to make this happen,” says Brian Lee, a research scientist at SAREC. ![]() This year, 10,920 pounds were donated, exceeding the goal of 10,000 pounds. In 2021, nearly 6,500 pounds of potatoes were donated to Food Bank of Wyoming. The potatoes are grown as part of UW outreach efforts at SAREC. “With the severe challenges communities are facing to provide for their families, we are thankful for UW Extension, SAREC and CNP striving to help fight against hunger.” “It is wonderful to see people coming together to serve all of the communities across Wyoming,” says Samantha Maxwell, programs representative at Food Bank of Wyoming. Volunteers included graduate students and faculty members from UW’s College of Agriculture, Life Sciences and Natural Resources faculty and staff members from UW Extension and SAREC Master Gardeners church youth groups and women from the Wyoming Women’s Center. The 2022 potato harvest was made possible through the efforts of more than 30 volunteers who bagged potatoes in a SAREC field near Lingle Sept. ![]() Donating local produce helps mitigate this risk, and products such as potatoes are especially desirable due to their long shelf life and hardiness during transport. “This is an incredible opportunity to connect locally grown food from SAREC to the families CNP serves in Wyoming.”įresh produce adds variety to the staples offered by food pantries but can be risky due to spoilage. “The potato harvest is a natural partnership between CNP and UW Extension Agricultural Experiment Stations, like SAREC,” says CNP Director Mindy Meuli. The goal is to provide Wyoming-grown produce to families facing food insecurity.ĬNP is a hands-on cooking, nutrition and physical activity program that serves income-qualifying families across Wyoming. The potato harvest is a partnership among two UW Extension programs, SAREC and the Cent$ible Nutrition Program (CNP), along with Food Bank of Wyoming. Hageman Sustainable Agriculture Research and Extension Center (SAREC) are in distribution across the state via Food Bank of Wyoming. More than 10,000 pounds of potatoes from the second annual potato harvest at the University of Wyoming’s James C. Louis Area Foodbank School-Based Market Program, a program with the goal of alleviating child hunger in America through the provision of food to children and their families.Volunteers, including CNP Program Manager Kali McCrackin Goodenough, harvested more than 10,000 pounds of potatoes to help fight food insecurity across the state. Back in December of 2021, Fresh Thyme Market announced a donation of $150,000 to the St. "With the culminated efforts of both the Fresh Thyme family and our customers, together we can aid in providing our local communities with the resources needed to promote access to proper nutrition."įresh Thyme Market is a longtime partner of Feeding America and their affiliated food relief members. "The month of September marks Hunger Action Month and to show our appreciation towards the communities in which we serve, we are thrilled to donate funds to help alleviate hunger," says Fresh Thyme Market President, Liz Zolcak. So many households rely on their local food banks, as well as other hunger relief programs, for food assistance. The funds from the Round Up program, paired with the pre-bagged groceries from the Grab and Give initiative, will be donated to the food banks to help provide food and services to those in need. This initiative allowed customers to purchase pre-bagged groceries at checkout allowing those groceries to go directly to local food banks. Along with Round Up at the Register, Fresh Thyme Market customers were given the opportunity to participate in a Grab and Give initiative. Louis Food Bank, Feeding America Eastern Wisconsin, Second Harvest Heartland, Gleaners Food Bank of Indiana, Forgotten Harvest, Mid-Ohio Food Bank and several more throughout the Midwest.ĭuring previous years, Fresh Thyme Market hosted a Round Up at the Register program across all its store locations, giving customers the opportunity to donate while they shop. The donation will be shared across the Fresh Thyme Market footprint, with donations made to local food banks throughout the Midwest. As a brand dedicated to enriching the lives of the communities they serve, Fresh Thyme is thrilled to announce a donation of over $350,000 to Feeding America. 5, 2022 /PRNewswire/ - Fresh Thyme Market, a local, community-focused Midwest grocer is joining forces with customers in an effort to fight against hunger and raise awareness of people experiencing food insecurity. On the Heels of Hunger Action Month, Fresh Thyme will Donate over $350,000 to Help Support Local Food BanksĭOWNERS GROVE, Ill., Oct. ![]()
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